The girls decided they wanted to fundraise for this cause, and they settled on the idea of doing a bake sale after school one day. As part of Hammer's contribution, she chose to make some oatmeal smores bars to bring to the bake sale. The original recipe called for a graham cracker crust, but we decided to use oatmeal instead to add a healthy twist. Here's how they turned out:
Oatmeal Smores Bars |
Oatmeal Smores Bar Recipe:
3/4-1 cup butter (1 cup if you feel the base is too dry)
1 cup brown sugar
1 1/2 cups of oats
1 1/4 cups all purpose flour
1/2 tsp salt
1/2 tsp baking soda
1 cup chocolate chips (we used semi-sweet, but you could use milk, dark or even white chocolate!)
3-4 cups mini marshmallows
1) Cream butter and sugar together
2) In a separate bowl mix together the dry ingredients
3) Add the dry ingredients to the butter and sugar and mix well
4) In a 9X13 pan, spread the oat crust into the pan but make sure to separate 1 cup extra
5) After forming the crust, spread the chocolate chips followed by the mini marshmallows
6) Sprinkle the 1 cup of oat mixture you separated on top of the marshmallows
7) Bake at 325F for 18-20 minutes
Yes, the answer is yes. The pan is supposed to be filled with chocolate and marshmallows to the point that it looks like there is not a centimeter covered.
The bars turned out to be a favorite at the bake sale and we sold out within an hour! These are easy to make, and sure to please any child...and adult.
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